Catholic Church Times

Can Catholics eat meat on Fridays?

In short: Catholics aged 14 and older are required to abstain from meat on every Friday of Lent (and on Ash Wednesday). Outside Lent, the rule varies by country: the universal law keeps every Friday as a day of penance, but the US bishops lifted the binding meat-abstinence obligation for non-Lenten Fridays, strongly urging Catholics to do some penance instead, so eating meat then is permitted in the United States.

Friday holds a sacred place in Catholic life because it is the day Christ died for our sins. The Church has always marked it with penance, and Canon 1250 of the Code of Canon Law makes this explicit: 'The penitential days and times in the universal Church are every Friday of the whole year and the season of Lent.' Fridays are not meant to be ordinary days; they are meant to be days of intentional Christian sacrifice in memory of the Lord's Passion.

The specific discipline of abstaining from meat is stated in Canon 1251: 'Abstinence from meat, or from some other food as determined by the Episcopal Conference, is to be observed on all Fridays, unless a solemnity should fall on a Friday. Abstinence and fasting are to be observed on Ash Wednesday and Good Friday.' During Lent, abstaining from meat on Fridays is a firm obligation for all Catholics who have completed their fourteenth year, and on Ash Wednesday and Good Friday they must also fast (those between the ages of 18 and 59). In the United States, the bishops have explicitly preserved the obligation to abstain from meat on every Friday of Lent, with no substitution permitted on those days.

Outside of Lent, the picture depends on where you live, because Canon 1253 gives each bishops conference the authority to 'substitute other forms of penance, especially works of charity and exercises of piety.' In the United States, the bishops exercised this authority in their 1966 Pastoral Statement on Penance and Abstinence. They terminated the older law that bound Catholics under pain of sin to abstain from meat on Fridays outside Lent. So a Catholic in the US may eat meat on an ordinary, non-Lenten Friday without committing a sin. At the same time, the bishops did not abolish Friday penance itself; they wrote that 'Friday should be in each week something of what Lent is in the entire year' and urged Catholics to keep every Friday as a day of self-denial, giving 'first place to abstinence from flesh meat' as the recommended way to do so. Friday remains a day of penance in spirit even where the legal obligation was lifted.

The discipline is different in some other countries. The bishops of England and Wales, for example, reinstated obligatory abstinence from meat on all Fridays of the year in 2011. So Catholics should follow the rule of their own country's bishops conference; what is optional in one place may be obligatory in another.

The Catechism of the Catholic Church explains the deeper meaning behind these penitential days in paragraph 1438: 'The seasons and days of penance in the course of the liturgical year (Lent, and each Friday in memory of the death of the Lord) are intense moments of the Church's penitential practice. These times are particularly appropriate for spiritual exercises, penitential liturgies, pilgrimages as signs of penance, voluntary self-denial such as fasting and almsgiving, and fraternal sharing (charitable and missionary works).' The Church is not asking for empty rule-following but for a heart turned toward God through concrete, sacrificial acts.

A few practical notes worth knowing: if a solemnity, such as the Solemnity of the Immaculate Conception, falls on a Friday, the abstinence requirement does not apply that day (Canon 1251). The law of abstinence binds Catholics who have completed their fourteenth year (Canon 1252). And individual circumstances such as serious illness, pregnancy, or genuine necessity can affect how the law applies; when in doubt, a confessor or pastor is the right person to consult. The spirit of Friday penance is not a burden but an invitation to join Christ in His self-offering.

If you would like to make Friday penance more meaningful, attending Mass or spending time in Adoration are beautiful options. You can find a Catholic Mass near you, check adoration times at a church in your area, or explore confession times to draw even closer to the mercy Christ won for us on that first Good Friday.

What the Catechism says

The seasons and days of penance in the course of the liturgical year (Lent, and each Friday in memory of the death of the Lord) are intense moments of the Church's penitential practice. These times are particularly appropriate for spiritual exercises, penitential liturgies, pilgrimages as signs of penance, voluntary self-denial such as fasting and almsgiving, and fraternal sharing (charitable and missionary works).
The interior penance of the Christian can be expressed in many and various ways. Scripture and the Fathers insist above all on three forms, fasting, prayer, and almsgiving, which express conversion in relation to oneself, to God, and to others.

In Sacred Scripture

Frequently Asked Questions

Do I have to abstain from meat every Friday, not just during Lent?

It depends on your country. The universal law (Canon 1250) keeps every Friday as a day of penance, and during Lent abstaining from meat is required for those aged 14 and older with no substitution. Outside Lent, the rule varies: in the United States the bishops, in their 1966 Pastoral Statement, ended the obligation that bound Catholics under pain of sin to abstain from meat on non-Lenten Fridays, so eating meat then is permitted, though the bishops strongly urge Catholics to keep Friday as a day of penance. In some countries, such as England and Wales since 2011, meat abstinence on all Fridays is obligatory again. Follow your own bishops conference.

What counts as meat for the purpose of Friday abstinence?

The traditional understanding is that meat refers to the flesh of warm-blooded land animals and birds, such as beef, pork, chicken, and lamb. Fish, shellfish, and other cold-blooded aquatic animals have never been considered meat under the abstinence law and may be eaten. Items like meat-based broths and gravies fall into a gray area where customs vary; when uncertain, choose a simpler option or consult your pastor.

What if a solemnity, like a major feast day, falls on a Friday?

Canon 1251 explicitly provides that abstinence does not apply 'unless a solemnity should fall on a Friday.' When the Church celebrates a solemnity on a Friday, for example the Solemnity of the Annunciation or the Immaculate Conception, the joyful character of the feast supersedes the penitential observance for that day.

Is it a sin to eat meat on a Friday outside of Lent?

In the United States, no. The US bishops lifted the obligation that once bound Catholics under pain of sin to abstain from meat on Fridays outside Lent, so eating meat on an ordinary Friday is not a sin there. The bishops do, however, strongly encourage Catholics to observe every Friday as a day of penance in remembrance of Christ's Passion. In countries where the bishops have kept or restored obligatory Friday abstinence, deliberately eating meat without a substitute penance would be a different matter, so follow your own country's rule.